VIETNAM VETERAN Fred "Bogie" Bogenshutz of Rancho Mirage, joining Rachel Von Fleck in a photo with his yellowtail.
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BY RACHEL VON FLECK
With no wind or swells in sight, our outlook was a little uncertain as the Pacific Islander anchored up at Tanner Bank Wednesday morning. There was hardly any current, but as the sun came up, we luckily started to see fish activity around the boat. With deckhand Blayke Della Gala throwing steady ones and twos on the starboard corner, I threw out a sardine and hooked into the very first fish of the trip. Captain Rick Russell was standing nearby and as soon as my drag started racing, he shouted, “There’s the right kind!” Shortly after, he grabbed the gaff, and we had our first solid 20-pound yellowtail on board.
Quickly after, Mike Kerner of Newbury Park hooked into the first bluefin. The yellowtail swiftly moved out, and the passengers were bent left and right on 20- to 30-pound bluefin throughout the morning. Light line was the name of the game here, with many of us using 20-pound test and smaller hooks. We lost at least three times as many fish as were landed, but fun was had by all as we boated 48 bluefin and 9 yellowtail before leaving Tanner around 3:00 pm.
As we made our way to San Clemente Island to check out the yellowtail bite, we all relaxed and got to know each other a bit more. Nick Lander of Ventura definitely shared his skills and love of food with us on this trip; there wasn’t a boat burger in sight as we chowed down on gourmet taco plates, corned beef hash, Philly cheesesteaks, and apple stuffed pork loin. You know the food is phenomenal when conversation ceases as food is served with nothing but pleasant, satisfied sounds of enjoyment heard throughout the galley.